Tuesday, November 25, 2008
Ecological Lifestyle
My Carbon Footprint was 3.6 mostly because of the lack of energy used in my house for heating. I drive a moderate distance, but still below the average per week per american. The test said that eating locally grown foods, and less meat could improve my footprint drastically, so in the 24 hour period, I tried that. In the end I actually saved money while improving my footprint at the same time
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